Egg White Powder (Egg Albumen) UK.

Benefits of Egg White Powder:

  • Each serving provides 24.6g of protein.
  • Ideal for pre or post workout.
  • Contains over 80% in protein.
  • Can be used in shakes, cooking & baking.
  • Suitable for Vegetarians.

Description

Egg White Powder is made from Hen shell eggs and is ideal for anyone looking to boost their protein intake. Boasting a protein content over 80%, it is a great addition to the diet and can be added to shakes, cooking & baking recipes.

Protein is an important nutrient if you want to get the most out of your workout as protein contributes to the growth and maintenance of muscle mass. This makes it perfect for taking before or after training.

Egg White Powder can be reconstituted by mixing it with water. This is a substitute for fresh egg whites which can be convenient for cooking or baking recipes which don’t require egg yolks.

Recommended Intake

As a food supplement, we recommend adding 30g of Egg White Powder to 200-250ml of water. Take 1-3 times daily.

*Once reconstituted, use immediately or keep refrigerated for up to 4 days.

*Product is suitable for Vegetarians.
*Product is Halal certified
*Product is Kosher certified.
*GMO Free.

Nutritional Information

Per 30g Serving Per 100g
Energy (Kcal) 112.8 Kcal 376 Kcal
Energy (Kj) 471.9 Kj 1573 Kj
Fat 0.12g 0.4g
Carbohydrates 1.341g 4.47g
Fibre 0g 0g
Protein 24.6g 82g
Salt 0.369g 1.23g
Moisture 2.562g 8.54g

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